Chez Andy is a Swiss restaurant, in the middle of Korat with a large parking. Just beside the night bazaar. Andy is the owner and spends his time between Korat and Koh Samui, where he has another restaurant there.
Click on this picture to see their brochure
Tenderloin Steak with Rosti and 3 kinds of sauces.
They added pizzas to their menu in 2008. Easy parking, Giant TV screen and nice beer garden.
Have a look at their website to have a better idea of their wide menu. Click here…
Or directly on their new website about Chez Andy Korat.
Map:
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Pictures of Chez Andy on Flickr:http://www.flickr.com/photos/50651722@N03/sets/72157632954895953/This post is also available in: French, Thai
Visitor Tips
Located in Nakhon Ratchasima (Korat), this is one of the many dining options available to visitors and expats in the Isaan region of Thailand. When visiting restaurants in Korat, it is customary to order several dishes to share. Most restaurants in this area serve both Thai and international cuisine, and staff often speak some English.
Getting There
Nakhon Ratchasima (Korat) is located approximately 250 km northeast of Bangkok. You can reach Korat by bus from Bangkok’s Mo Chit terminal (about 3.5 hours), by train from Hua Lamphong station, or by minivan from Chatuchak. Tuk-tuks and songthaews (shared trucks) are the most common local transport within the city.
About Isaan Cuisine
The Isaan region of northeastern Thailand has its own distinct culinary tradition, influenced by Lao and Khmer cultures. Signature dishes include som tam (spicy papaya salad), larb (spiced minced meat salad), sticky rice (khao niao), and grilled chicken (gai yang). Food in Isaan tends to be spicier and more sour than central Thai food, using ingredients like padaek (fermented fish sauce) and fresh herbs.
Useful Legal Resources for Expats in Thailand
- Usufruct Agreement in Thailand
- Divorce in Thailand: Complete Guide
- Social Security in Thailand for Expats
- Same-Sex Marriage in Thailand
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